E-number directory

E330Citric Acid

Used as: Acidity regulator

Why is it used?

Used to adjust acidity and give a slightly sour taste, and to help preserve freshness.

EU status

Authorised in the EU

How it appears on a label

Source: European Food Safety Authority — EFSA re-evaluation of citric acid (E 330) as a food additive

General label information, not medical advice. See our disclaimer.

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